Hannah_Glasse's_"The_art_of_cookery_made_plain_and_easy"_Wellcome_L0014982.png


Summary

Author
Not recorded
Description
English: Illustrations of various cuts of pork, mutton, veal and beef; from the 1802 edition of The Art of Cookery .
Date 1802
date QS:P571,+1802-00-00T00:00:00Z/9
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References
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Captions

Illustrations of various cuts of pork, mutton, veal and beef; from the 1802 edition of The Art of Cookery.

Items portrayed in this file

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